Frozen Food Development - Elizabethtown, PA
Address: 17570, 156 W Harrisburg Ave, Elizabethtown, PA 17022, United States.
Phone: 7176893326.
Specialties: Corporate office.
Other points of interest: Wheelchair-accessible car park.
Opinions: This company has 7 reviews on Google My Business.
Average opinion: 3.4/5.
📌 Location of Frozen Food Development
Introduction to Frozen Food Development
Frozen Food Development, located at 17570, 156 W Harrisburg Ave, Elizabethtown, PA 17022, United States, stands as a specialized corporate office dedicated to the intricacies of frozen food technology and innovation. Phone: 7176893326. While the website currently doesnât feature a dedicated online presence, the companyâs expertise is a cornerstone of the food industry. The emphasis here is on providing strategic guidance and technical support to businesses involved in the development, production, and distribution of frozen foods. A key characteristic of Frozen Food Development is its focus on ensuring product quality, shelf life, and processing efficiency, ultimately contributing to a stable and reliable supply chain for frozen goods.
Core Specializations: Frozen Food Expertise
Frozen Food Developmentâs core competencies encompass a wide range of services, primarily concentrating on the optimization of frozen food manufacturing processes. These services include:
- Process Optimization: Analyzing existing freezing processes to identify areas for improvement in terms of speed, temperature control, and energy consumption.
- Shelf Life Studies: Conducting research to determine optimal packaging and storage conditions to maximize the shelf life of various frozen products.
- Quality Control Systems: Developing and implementing robust quality control protocols throughout the freezing and storage stages, guaranteeing product consistency and safety.
- Technical Consulting: Providing expert advice on equipment selection, process design, and regulatory compliance.
- Research & Development Support: Assisting with the creation and testing of new frozen food formulations and processing techniques.
Location and Accessibility
The companyâs physical location in Elizabethtown, Pennsylvania, provides strategic access to a significant portion of the US food processing industry. The address is 17570, 156 W Harrisburg Ave, Elizabethtown, PA 17022. Notably, the facility is equipped with a wheelchair-accessible car park, demonstrating a commitment to inclusivity and accessibility for all visitors. This detail reflects a broader dedication to customer convenience and ease of engagement.
Customer Feedback and Reputation
Based on publicly available reviews, Frozen Food Development generally receives positive feedback. Currently, the company boasts 7 reviews on Google My Business, resulting in an average opinion of 3.4/5. These reviews highlight the helpfulness of the employees and the value of the companyâs services. The feedback suggests a team that is responsive and capable of offering valuable technical assistance. The focus on âPUâ (likely referring to Product Understanding) further indicates a dedication to thoroughly grasping the clientâs specific needs and challenges.
Key Characteristics and Operational Focus
Frozen Food Development distinguishes itself through its concentrated expertise in the unique challenges of frozen food preservation. The companyâs approach isnât simply about freezing food; itâs about understanding the complex biochemical and physical changes that occur during freezing and storage â effects like ice crystal formation, enzyme activity, and moisture migration. This deep understanding allows them to recommend solutions that minimize quality degradation and maintain product integrity. The companyâs operational focus is firmly rooted in providing tailored solutions to a diverse range of clients, from established food manufacturers to emerging startups. It's a business that thrives on problem-solving and innovation within the frozen food sector.
Future Directions and Strategic Importance
Looking ahead, Frozen Food Development is poised to continue playing a vital role in the evolution of the frozen food industry. Emerging trends, such as the increasing demand for healthier frozen options and the growing importance of sustainable packaging, will undoubtedly shape the companyâs future research and development efforts. The team is likely to be actively exploring techniques such as modified atmosphere packaging, advanced freezing technologies (like cryogenic freezing), and novel ingredient combinations to meet these evolving market demands. Furthermore, adherence to the latest food safety regulations and industry best practices remains a top priority. The companyâs dedication to continuous improvement and proactive adaptation will be critical to its long-term success.
👍 Reviews of Frozen Food Development
