Bud's Custom Meats - Penngrove, California

Bud's Custom Meats: A True Sonoma County Gem

Bud's Custom Meats is a meat processing specialist located at Address: 7750 Petaluma Hill Rd, Penngrove, CA 94951. This business has been serving the community with high-quality meat products for many years, making it a well-known and beloved local establishment.

Specialties and Services

Bud's Custom Meats offers a wide variety of in-house made sausages and a great selection of jerky, including their popular "cowboy candy" jerky. They also provide custom meat processing services, giving customers the opportunity to bring their own meat for processing. Additionally, Bud's Custom Meats offers curbside pickup, in-store pickup, in-store shopping, onsite services, delivery, and same-day delivery. The business is wheelchair accessible, has a wheelchair accessible parking lot, and provides free Wi-Fi for customers.

Customer Reviews and Reputation

With an impressive average opinion: 4.7/5 from 129 reviews on Google My Business, Bud's Custom Meats has proven to be a favorite among locals and visitors alike. One customer shared, "I've been driving past the sign all year and finally gave in to my curiosity. Honestly shocked at how good the selection was. They had a great selection of sausages made in-house. A real Sonoma County gem."

Recommendation

For those looking for a unique and high-quality meat selection, Bud's Custom Meats is an excellent choice. With their wide variety of products, custom processing services, and convenient pickup and delivery options, Bud's Custom Meats makes it easy to find the perfect meat for any occasion. For more information or to place an order, visit their website at budscustommeat.com. Don't miss out on this Sonoma County treasure

👍 Reviews of Bud's Custom Meats

V W.

5/5

I've been driving past the sign all year and finally gave in to my curiosity. Honestly shocked at how good the selection was. Valentine's Day and a male relative's birthday are both coming up and I'll definitely be coming back to buy a present more interesting and more welcomed than anything else I could have found. Maybe ground goat meat or the "cowboy candy" jerky they have. They had a great selection of sausages made in-house. A real Sonoma County gem.

Nathan T.

5/5

The best sausage in town. When I need sausage, breakfast, hot Italian, mild italian, whatever it may be, this is my go-to spot. My new favorite is the spicy bacon bombs. Oh my goodness, it's so good, country style pork rib wrapped in bacon, spicy, salty, sweet, simply perfection. They have a huge variety of meats you won't find at the grocery store, alligator, boar, venison, and so much more.

Sasan V. B.

5/5

It's an awesome experience 😜
They have bathrooms--2 for public use
They have a little area where they have a donkey and some pigs in a cup of goats and chickens which is cool for the kids to see or your dog if you bring your dog to visit buddy...
And the meat products here are Paramount.
I've been coming to Bud's meats now for 25 years and I think that it is worth every dime you spend.
I even get dog bones--you can buy a larger bone and then they'll cut it for you if that's what you need.
You'll never be disappointed with any cut of meat that you get when you go to Bud's meats.
That little table on the outside so if you want to sit while somebody else goes in and peruses the selection that's fine.
Whatever you are going to have/a barbecue shopping here will get the best selection of meat in Sonoma county...

Helen W.

5/5

The butcher at Whole Foods recommended Bud's for organ meats, so I went looking for beef heart to add to my dog food recipe. Nice selection of game meats, if you're into that, as well as great-looking pieces of cowboy cut and other steaks. Super helpful woman gave me some background on what they do and showed me their selection of meats. I wasn't expecting such a large selection and was a little overwhelmed. Will definitely go back to try some of their sausages.

Lana R.

5/5

First time to Buds really excited! Have been buying their meat at Farmers Markets all over North Cal. Must try if you want fresh meat package seasoned meat too. The southwest chicken is a must!! Pricing is reasonable.

Kevin D.

5/5

Just finishing our Black Friday Thanksgiving leftovers.
Bud's smoked turkey is still the star of the show. Everyone raved about it yesterday and we appreciate your quality (and service) very much !

Todd L.

1/5

I’ve been taking my deers and pigs to Buds for years to be processed. They generally do a good job. However, I recently tried to drop a deer off to be processed and the experience was so bad that it left me vowing never to return. The initial woman who was helping me was perfectly willing to accept my deer nor did she make a comment at any time about lack of freezer space. While we were moving the deer from my cooler to the meat hook the head butcher came out and with just a glance refused to accept my deer. He said the area of the gun shot wound was too dirty/contaminated. Every time I tried to find a solution with him he just shut me down saying he didn’t have any freezer space anyways. I believe his statement about lack of freezer space for my deer to be a total lie. When I first checked in the woman said she expected people to be dropping deer off all day long. So they were expecting a huge inflow, but made zero space in their freezer?As disappointing as him refusing to take my deer was his attitude and demeanor made it that much worse. The head butcher is incredibly rude, dismissive and condescending. Not only did he make zero effort to accommodate me or find a solution, but he was a total dick about it. I’ll never patronize Bud’s again.

thanh-nhi N.

1/5

I called to order 10lb custom cut of the Hawaiian style short rib ($7.99/lb)When ask can I pick it up they said it can be done by tomorrow. The lady even confirmed my custom order by asking the thickness of the cut again. I went there to pick up the next day. The bill come out to be about $91 and I ask is there a cutting fee cause I only order 10lbs. It should be about $80 and she said sometime it’s can be a little less or over the order. I find that kinda weird because it’s over 1lbs different but I paid and picked up the meat. When I opened it at home, I realized that they did not custom cut my meat but just grab bunch of old meat that was previously cut and packed to individually sale in the store. They just grab 5-6 pack to add it up to roughly around 10lbs to sell it to me. The meat looks like they have sit in it own blood for a long time. The package also did not have a packaging date. I think I got better meat at local Mexican market (Lolas). Additionally, the cashier is very unfriendly and have a bit of attitude. Very disappointed for local business experience. I thought that I’m gonna get farm to table experience.