Teton Waters Ranch - Loveland, Colorado

AR

Bought the beef sausage. Smells like cow's asshole. Gonna throw it away. Waste of money for me. Maybe the meat is from old animals or its unusual smelly parts are used. Got it from Costco because I thought it's high quality, grass fed and clean meat but it maybe non of it.

Anna W.

I don’t know what’s up with these bad reviews… these are the best sausages I’ve ever had. We get the polish sausages all the time and were stoked to see Costco now has the jalapeño and cheddar ones too. Keep up the delicious work.

Ron H.

Teton hot dogs and Polish sausage stand alone amidst the overcrowded brands. Fried in a cast iron skillet with grilled onions or cooked over char coals , with or without condiments the quality and taste is outstanding! Certainly a staple for Keto dieters also. A welcome find in the LV desert.

James E. W.

Unfortunately, their products are no longer available in my area. It is a shame that in many cases this area doesn't understand or doesn't care about the true depths of quality. If you go to the website of Teton ranch, you understand what I mean. Read The care they give to the soil, the grass fed and grass finish of all of their products. It shows up in the taste. I think distributors of products have too much control in this area. They determine what we can have and don't have and I don't like it. I'm extremely disappointed with Price chopper and Weiss.

Ruth B.

I have bought these sausages and was so ready to love them and make them my brand. I have tried a couple of the varieties and they are okay. Today I just finished the All Beef sausages. I love that they do not have nitrates and nitrites because face it we don't need to add those preservatives to our bodies. Flavor is good, a touch of peppery heat but not overpowering. The texture was a bit dense and tough but that is okay their sausages. What hurts them for me is the overpowering salt. Can you try to make a low sodium? The salt level was so high it punched me in the face and almost gives that salt burn on the tastebuds. Sadly, it has been less than 30 minutes since I ate these and I am getting super thirsty already. So...again, I love the flavor and the lack of preservatives, texture is okay but I could really do without the salt. Thanks

Aaron H.

While eating their burgers I bit down on a jagged piece of plastic / glass. Will avoid their products from now on and inform the local whole foods that carries their products.

S Z.

Update: what concerns me is that their phone number doesn't work. Care to update it?
A key thing is that they don't inject vaccines with mRNA technology in their animals which will be a more practiced thing going forward with factory farmed animals!
I like the taste of their hot dogs. I don't get the bad reviews on taste. I put a little water in my (clay bowl) slow cooker and press the Soup button to cook for 10 min, then keep warm. Sometimes it doesn't have to cook the whole 10 min. I find that is a perfect texture for me. It is a great way for me to get quick protein/fat when I don't have time to cook and don't want to eat out which is expensive and not healthy usually.

GMOgottago

Final update: All breakfast sausage flavors have gone back to normal. Thank you, TWR!

Update: They changed their packaging and now put "original recipe" on the box (at least on the maple flavor ones). They are normal. See pic. I will continue to buy that kind. Hopefully they listened to us.

What on earth have you done to the breakfast sausage?! Why did you bother putting a casing on perfectly good breakfast sausage? So sick of companies messing with a good thing and giving us stuff no one asked for. It's definitely not an improvement. It's WAY greasier and doesn't taste the same. They mention NOTHING on the box about the casing. Won't be buying this brand anymore. I'm starting to wonder if they were bought out by a big corporation like General Mills or Hain Celestial Group. Yuck!